Iris Ohyama | IYM-013 | Yogurt Maker with Sous Vide Features | 1 Year Warranty

his yogurt maker allows you to make various fermented foods using automatic or manual cooking.
It's easy and hygienic because you can make it straight from the milk carton!
*Recipes can be found using the QR code listed on page 10 of the instruction manual* [Equipped with pre-set menu]
If you want plain yogurt or amazake, start cooking with one button.

[How to make plain yogurt]
Things to prepare: 1000ml or 500ml packaged milk
Yogurt bacteria commercially available yogurt/ Yogurt bacteria
1. Add the yogurt to the milk carton and stir.
2. Set the milk carton in the main unit and turn on the automatic menu
*You can also set the time and temperature as you like. It will be completed in 3 to 9 hours.
*Time varies depending on cooking.

[Not just yogurt! ]
You can make yogurt and various fermented foods by combining "bacteria, set temperature, and time."
Yogurt menu available: plain (automatic menu), Caspian Sea yogurt, Greek yogurt, etc.

Product size (cm): Width approx. 15.6 x Depth approx. 15.6 x Height approx. 27.4
Power supply: AC220-240V, 50/60Hz
Power consumption: 40W
Plain yogurt, amazake with automatic menu: Set temperature 25-65℃
Timer: 1-48 hours
Dedicated container capacity: 900ml
Usable milk cartons up to 1000ml cartons
Body weight: 630g
Cord length: 2.0m
Accessories: Container for storage (900ml), Draining cup for Greek yogurt, Measuring spoon (25ml when slotted), Clip for milk cartons.
*Recipes can be found using the QR code listed on page 10 of the instruction manual*